FRUIT & SEED FLAPJACK (VEGAN)
A traditional flapjack (made as Granny would have made it) but made with Flora plant based butter, raisins and 4 different seeds.
HANDMADE IN VENUS KITCHENS
ALLERGENS: OATS, WHEAT, BARLEY, SULPHITES, SESAME
Ave net weight: 100gr 1 Portion: 494 kcal
INGREDIENTS
OATS (BARLEY, WHEAT), Golden Syrup, vegan butter (sustainable palm oil, sunflower, rapeseed oil, filtered water, sea salt, fava bean preparation, plant based emulsifier, sunflower lecithin, natural flavourings), raisins (SULPHITES), muscovado sugar, pumpkin seeds, sunflower seeds, flax seeds, SESAME seeds
