LEMON POSSET (HAND MADE IN VENUS KITCHENS - TEIGNMOUTH ONLY)
Another Venus classic made with West Country double cream and loaded with zingy lemon flavour from fresh lemon juice (cream).
Served with the perfect flavour accompaniment biscoff crumb (wheat, butter)
ALLERGENS: WHEAT FLOUR, SOYA, BUTTER, CREAM
Ave Net Weight: Posset 140 gr Biscoff crumb: 10 gr
1 portion: 804 kcal
INGREDIENTS
POSSET: Trewithen double CREAM, organic sugar, fresh lemon juice, lemon peel
BBISCOFF BISCUIT CRUMB: WHEAT FLOUR; sugar; vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil); candy sugar syrup; raising agent (sodium hydrogen carbonate); SOYA flour; salt; cinnamon
alternate ROSEMARY SHORTBREAD: WHEAT FLOUR, BUTTER, white sugar, fresh rosemary
