LENTIL DAHL SOUP GLUTEN FREE AND VEGAN
A warming home made soup of lentils, chopped tomatoes, onions, coconut milk and a raft of spices. Served with Knife & Fork gluten free bread & butter.
Soup Allergens: none Bread Allergens: none BUTTER
Soup Ave net weight: 330gr 298kcal
Gluten free farmhouse bread & butter: ave net weight: 67gr 206kcal
INGREDIENTS
SOUP: chopped tomatoes (60%) (tomato juice, acidity regulator, citric acid); coconut milk (water, coconut 50%); red lentils; fresh onions; water;, bouillon (onion powder, carrot juice powder, tomato powder, herb (lovage), dried glucose syrup, yeast extracts, salt, sugar, chickory extract, rapeseed oil, natural flavouring); groung ginger, ground cumin, turmeric, coriander leaves, cumin seeds, olive oil, chilli powder, fenugreek seeds, cayenne pepper, sea salt
GLUTEN FREE TOAST: millet flour, sorghum flour, buckwheat, maize flour, potato flour, fresh yeast, psyllium, flaxseed, salt
BUTTER: MILK, salt
